Monday
(Herb crumbed) baked salmon
I cheat and use pre-packaged bread crumbs and I normally add more/different herbs than just basil - parsley and chives work well. A few comments suggest adding lemon rind which I have done when I have a lemon in the fridge and it makes a nice flavour addition. One of the comments said that they add pinenuts to the crust mix which sounds delicious so I will try that this week.
I'm going to pair it with cheesy zucchini rice which is a new one for me but sounds delicious.
Tuesday
Homemade baked beans with Eggs and Chorizo
I've made a recipe similar to this one in the past without the chorizo but I like to try variations of recipes and this one sounded good. The vegetarian version is pinned onto my board this week (find it here)
Wednesday
Phad Thai (Chicken)
As with Tuesdays meal, I've mad Phad Thai quite a few times and each time i try a new recipe - Mainly because I don't think ive ever truly nailed it so I keep searching for that fail safe recipe. (I don't think there is one for Phad thai though - I think it has more to do with a very hot wok and getting the noodles just right)
Thursday
Maple pork and Maple apples
Mmm, maple sweetness. Should hook the boys in, especially the youngest one. Teamed with roast veg I am hoping this one is a winner
Friday
Chicken, Pumpkin and Leek parcels
These have been on my 'to try' list for a while and this is their week. The boys play touch footy on Friday nights so my plan is to have these all ready and just have to cook them when I get home while the boys shower. I do have one non-pumpkin lover in the house so I might consider other veg in a couple of them
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